Miao Yi Vegetarian Restaurant

Overall rating: 4.0 stars 4 Reviews
Chinese vegetarian restaurant. Nice decor. Price: Moderate more-less
Vegan-friendly, Chinese
587 Bukit Timah Rd, no. 03-01/02 (Coronation Plaza)
Central Singapore, Singapore
Now Open

Mon-Sun 11:00am-3:00pm, 6:00pm-10:00pm



First Review by Peace ...
  • vegan

Sets a standard for the genre

Posted on 04 / 28 / 2015

Prepares nice junk food for vegans, at least those who don't mind their meals almost entirely patterned after after a carnivorous model. Service is excellent. Dependable jiaozi. 5/10 as vegan cuisine, 8/10 as Singaporean Chinese Buddhist vegan cuisine.

Richard Myers
Richard Myers
  • vegan

Really enjoyed this meal

Posted on 11 / 19 / 2013

We took the MRT to the Botanic Garden station to visit the gardens which are amazing. The restaurant is about a ten minute walk from the station and is on the third floor of the Coronation Shopping Plaza. The restaurant is clean, bright and has nice relaxing music in the background. The friendly staff got our food to us in quick order. We ordered 3 dishes which seemed about the right amount of food for the two of us. The food is great and left us well satisfied.

Pros: Good atmosphere, Great food, Not expensive
Mini Mum
Mini Mum
  • vegetarian

Delicious food. Great service.

Posted on 11 / 11 / 2011

We ate here yesterday evening for the first time and will definitely be regular visitors in future. The food was excellent and the service first class. The waitress advised us on how much food to order which was about right. We had rice, a mushroom and broccoli dish, and a tofu dish and a mango dessert and the bill came to a very reasonable $40.
Had visitors at the beginning of November and took them here twice. Excellent as before. Very busy even on a weekday evening so might be as well to book. Love it.
Updated from previous review on Friday September 23, 2011

Pros: Tasty food, Attentive service, Reasonable prices
Cons: rather alot of fake meat dishes

Peace ...
Peace ...
  • vegetarian

Discovering old tastes @ 2 Decades Old Restaurant

Posted on 03 / 27 / 2010

With the current trend of going Haute Vegetarian Cuisine or Organic Cuisine, yet there are vegetarian restaurants that still serve traditional vegetarian food. Trying to preserving the Traditional Vegetarian Food Culture heritage that would otherwise gradually fade from existence ...

Situated in the luxurious residential estates of Bukit Timah district, this 22 years old vegetarian restaurant at Coronation Plaza maintains an old-world charm and even carnivores are happy to visit them for the old tastes of Traditional Chinese Vegetarian Cuisines at a very reasonable prices (Service Charge: NO, GST:YES).

We were to attend a talk near Coronation Plaza and our initial plan was to have dinner at Miao Yi. Due to its opening time is from 6pm and we figured out we might not have sufficient time to really savour their dishes, therefore we postponed the dinner date.

How can I miss the opportunity of not having something from this restaurant where so many reviewers rave about it. Hence, I went and I dined alone! Shocked to see the restaurant was 60% full within 5-10 minutes after its opening hour at 6pm. By 6.30pm, it was 90% full, look like tables on weekend evenings are almost impossible to get, so reservation is a must!

The noodle dishes priced from $5 but Claypot Hor Fun @ $7 was what I had. Tasted like authentic Zi Char Hor Fun without meat. No mock meat for this dish at all. There were vegetables, mushrooms and Yam instead. The Chrysanthemum tea was priced at @ $1 for a whole pot. Comparing to other vegetarian cuisine in other vegetarian restaurants in Singapore, I would think each of them have their own unique feature and selling point, thus allowing diners with more choices and catering to different tastes.

Dining alone, I could only peek at other tables' dinner happily enjoying the Vegtarian Peking Duck, Ginger Rice and ... So, must go with family or friends, so you can try more of their delectable dishes ...

Pros: Old World Charm, Authentic Traditional Chinese Cuisine


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Last updated: 2015/03/17


Added: 2007/08/01


Added by: Guest