Vegan food at its best - Thai style
Posted on 11 / 30 / 2013
I came to Thailand for a round trip with just a very few days to spend in Bangkok. As usually I had a printout from "Happy Cow" with me and I planned to visit several vegetarian restaurants in Bangkok.
May Kaidee's on Samsen Rd. was the first place on my list since it was closest to my hotel. I went there right after arrival, so quite tired.
The first thing I noticed was the warmth and friendliness of the staff which seemed genuine.
Everything on the menu looked great but about nothing was familiar to me. I was told it was all vegan which made it even better for me (they do serve milk with coffee on request, though) - but difficult to choose!
I asked for a recommendation. The staff member I talked to gave quite some explanations and inquired about my spice level which in the end we both defined as "medium" (for a Thai person, a European would rather call it "hot"). I am not 100% sure what the dish I had was called, but I think it was the Tom Kah soup. It did not only taste great (with the right spice level for me!) , but it had some energizing effect on me, due to all the fresh ingredients and spices I believe.
Well, I was hooked and did not make it to any other restaurant on my list, just went back to May Kaidee's as often as I could to try more of their food. And everything was just wonderful.
On my last day I bough a couple of souvenirs: their own cookbook and some of their teas and spices and curry mixes. Just a pity I could not make it to their cooking school - but I'll be back, some day!
great food, wonderful staff
no cons at all!