Went there in August 2012 for a family dinner. Big and classy, with friendly and professional staff. I was excited to see an extensive vegetarian menu. I ordered seitan "beef", and it was almost freakishly resembling the "real" one, but better - juicy and flavorful. My partner had something served in a half-mango, also very tasty and unique. I don't think there are better options for us vegans in Hampton Bays, so if I go there again, I will definitely be back.