Great homemade hummus and falafel. Everything made from scratch, from soaking the chickpeas to the pita bread. Seriously, some of the best hummus and falafel. Large selection of vegetarian Laotian dishes, all can be requested without fish sauce. The fruit shakes are also vegan-- pineapple was in season when we were there.
Small veggie and herb garden at the restaurant, and Mama Sababa told us she has a small, mostly organic farm nearby where most of the veggies come from.