Great veggie restaurant
Posted on 05 / 06 / 2012
Very homely family run restaurant. The food tastes amazing, but try and order off the set menu and pick things you like. Their dessert selection isn't fantastic, but the main dishes (especially the mock-meat dishes) are fantastic. The dishes range from extremely healthy buddhist veggies to oil-saturated deep fried tofu, so even though it's vegetarian it's not always 100% healthy. The menu is also in English for the main dishes, but the rice and noodle sections at the back are all in cantonese. The staff and quite good at recommending dishes and the food is cooked quickly. They also have a take-out section and upstairs seating if the restaurant is busy.
I recommend their taro fish, peiking duck and the vanilla-pumpkin baked rice. Exceptionally tasty food!
lots of veggie options, delicious foods, reasonable prices
oily food, no desserts, no fully english menu