Visited this restaurant today (Jan 3, 2014) and the very helpful staff prepared vegan food for all four of us - 2 adults and a 9 & 12 year old. We ordered chana masala, a vegan version of their kids 'all in one' meal, dal soup, potato paratha and Bombay aloo.
The chana masala was excellent, the dal good and the 'all in one' kids meal very good VFM. The Bombay potato was a disappointment because they used canned potatoes! The paratha was so tasty we ordered a second.
Prices were $10-$15 an entree, a little high for the lower quality ingredients. This might explain the high use of salt!
All-in-all a pleasant enough experience in an area short of good vegan restaurants.
Sundays they have a vegetarian lunch buffet.
Cons: Use of canned potatoes , Salty, A little pricey for the quality