Today we had our second brunch and although it was basically the same stuff as the first time, we loved it. There are so many varieties of vegan cheese and cuts plus a few home made spreads like jams, Mett and hummus, that you simply cannot taste them all within these few hours. The pancakes and cupakes are included and are simply awesome, although REALLY sweet, which may not be to everybody's taste. There is a fridge with some vegan cheeses, cuts and sausages for customers to buy for later use at home and also a good variety of cakes, most with cream toppings, also very sweet, but very delicious. The atmosphere is very friendly and rather mellow, the owner is very nice and glad to explain everything. The only downside is that they are not 100% vegan as they do serve cow milk. Highly recommended!
Cons: Not 100% vegan (cow milk)