This little cafe serves very fresh, conscientious dishes.
Not many vegan choices, but those that are vegan are very tasty.
I usually have their avocado/tomato sauce/sun-dried tomato/herbs/greens sandwich on thick French bread. This is sumptuous. Else you can have the vegan pasta dish. Both dishes cost about under $80 each. A fresh mint tea goes very well with either.
I must add that the cafe uses butter to cook the mushroom in the sandwich. Although it's all vegetables, a vegan client must tell the waitress ahead of time not to use butter and they usually complies. I've pressed them several times to be careful with this, to serve with sensitivity to a client's dietary preferences.
Service by three youngsters, very courteous and helpful.
Updated today, June 3, 2014
Updated from previous review on Tuesday June 03, 2014