The cottage is delightful--comfortable and pleasant, with a nice kitchen and a deck. We were lucky to stay on a weekend when a farm-to-table brunch was being served (these are offered about four times a year), and it was a great experience! Not only did we eat a fabulous plant-based meal, we met lots of nice people and got to tour the farm and learn about eco-friendly ways to grow healthy, delicious food. The owners are very welcoming and are knowledgeable about the community as well as about sustainable farming practices; they will be happy to direct you to local attractions such a winery, restaurant, or hiking.
Updated from previous review on Monday March 23, 2015