This small, family run restaurant is my very favourite in my neighbourhood. As a vegetarian who recently moved to France, it is one of the few places I have found where I can order a good range of delicious food without having to pay through the nose. The staff are friendly and the atmosphere is very relaxed. The food is excellent, made freshly before your eyes. I recommend the beignet de courgette (courgette and cheese fritters) and the moutabal (aubergine dip) in particular.
The port side location makes it a fantastic spot on a sunny day, but they have also recently expanded into the space next door so there is plenty of indoor seating for when it is cold or wet.
I would love to give this place 5 stars, but since it is a meat-serving place, I have been restricted to 4!Pros: Delicious, freshly made food, Friendly staff