Second location opened December 2012 serving traditional Puerto Rican and Latin American cuisine with vegan options. Dishes change daily, using ingredients that include plantanos, yukka, potatoes, and various mock-meats. Also offers a variety of rice-and-beans, soy and coconut-based products, and a variety of local desserts like flan, brazo gitano, arroz con dulce, tembleque, cupcakes and more. Has specialty items for sale like desserts, drinks, and other health food items.
Vegan-friendly, International, Salad bar, Fast food, Take-out, Puerto Rican, Latin American, Caribbean
Mon-Fri 10:00am-4:00pm, Sat-Sun 11:00am-4:00pm