Posted on 04 / 14 / 2014
It was very difficult to get a reservation here, but I'm glad I did. It was delicious and very inventive. They didn't just use soy products to substitute everything, they got creative. It is very small, but I can't wait to go back.
The menu is quite small and changes with the season, still not everything was available, though the remaining choices were fine for me. The atmosphere is not wonderful, but it is new and I think it will get better.
There are closed a lot and being small makes it very difficult to get a reservation and you seem to need one, though there were empty tables when we went.
Creative dishes, Delicious, Offers couses
Only open half the week, Hard to get Reservations, small selection