Even though this place is not vegetarian, there are several vegan and vegetarian dishes on the buffet and on the menu. The owner told us that he likes to prepare all the vegan foods himself because they are his speciality.
They are also willing to make changes to dishes so that everyone can have great food in spite of their allergies. For example they brought us gluten free naan bread which was delicious.
Portions are big enough plus we got free vegan soup for starters from the buffet. Very tasty food!
Cons: The place doesn't look so good outside