Serves meat, veg options available. Ethiopian cuisine uses traditional spices to create dishes in the form of a thick stew, served atop injera, a sourdough flat bread that is laid over the plate, while portions of stew are spooned on top of the bread in order to soak up the juices. The vegetables, beans, and potatoes dishes are vegan suitable - ask to verify. Price: Moderate more-less
Ethiopian, African, Non-veg
Shop 16, Crows Nest Plaza, 103 - 111 Willoughby Road
Crows Nest, New South Wales 2065
Closed now

Tue-Sun 6:00pm-10:00pm

  • Accepts credit cards


First Review by cha222
  • vegan

The perfect place to share food!

Posted on 11 / 01 / 2013

The owner and the staff were super friendly, coming back to serve us more food (at no additional cost), there was a good vibe, and most of all the food was really yummy. They have a decent menu for vegans, and you will come out of the restaurant super full!
I highly recommend! It's a great experience to share food with your friends and your fingers!

Pros: yummy food, Good concept for a dinner, Friendly staff


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Last updated: 2013/09/17


Added: 2013/09/17


Added by: cha222