Family owned Buddhist restaurant. Very polite lady chef/owner. Unfortunatly none of the family have any English at all but they will still make every effort to find out what you want and serve you. There is a buffet running from 8.00am till 3.00pm in the afternoon. I appeared at 8.00pm one night not knowing there hours of operation . The lady let us in and put on an apron and cooked us a Kale and Tofu meal with brown rice. We were very impressed!
Cons: No English