Tried this place for the first time with the whole family.
Small little coffee shop, close to VCU. Amazing food. We tried the spicy tempeh sub (nice kick) with side salad, an omelette breakfast sandwich for the egg eater, and another tempeh type sandwich. Everything was delicious! No idea how they make such great food in such a tiny kitchen!
Coffee is also excellent- nice selection of lattes/cappucinos,et. all made with non dairy milks.
Lots of ways to customize your meal, to make it vegan if you choose, pick your sides. We will return (though probably for takeout, since it's tiny for a group of 4)
You do need to order at the front and pay before sitting- good to check the menu before you arrive.
Cons: Tiny, Small order area