I was actually contacted via Facebook by one of the owners of the restaurant. Made a special trip down, and I definitely was not let down. All of the food was amazingly fresh, and you could tell it was handmade and not from a can. The owner I talked to is a strict vegetarian so he understands and will makes sure there are tons of veggie/vegan options on the menu.
Saying this is a Chipotle-style restaurant only goes so far as you can say what you want on your food. The quality is far superior, and the flavors are much more vibrant.
Daily, weekly and monthly specials also happen so pay attention for some great deals.Pros: Selection, Price, Friendliness