After three very rough days in MS, I was anxious for my one day in NOLA, a city that I love but hadn't been to since we turned V. Using my trust HC app, I picked this place for lunch. Since I couldn't decide between the black beans and rice or the herb gumbo, my waitress suggested I have a cup of each. After making sure the bread was vegan, we were presented with a freshly baked, warm, crusty loaf of French bread that was everything a proper French bread should be. When my meal arrived, (my mom has crab cakes, so good for omnis), the black beans were so delicious I had to slow myself down! Slow cooked with true Creole spices and peppers, presented beautifully- I almost bought the cookbook just to get the recipe! The Gumbo was very good as well- not quite as awesome as the black beans but still amazing. Collard greens, onions, slight heat-- vegans, the is where you need to eat when you want to have a true gumbo experience in Nawlins!!!!