We JUST got to the Phoenix area after a three day drive from Maryland and Green was the first place we tried. Wow! We've been throughout Texas, some of New England, and Chicago for vegan food. This place is definitely one of our favorites!!! My husband loves wings and he says the buffalo wings were the best he's EVER had, including pre-vegan experiences!
My kids loved the "fast food" type feel from the burgers or "nuggs"! I've tried the Wendy's pickle, which was good and light with just right amount of spice for me. We also tried the "no harm parm" delish but HEAVY. The chili fries are to die for- get a side of cucumber ranch for them with cheese, it's perfection!
On our second trip there we got the orange noodle bowl, it was not very impressive. I like my oriental sauces to thicker but this was soupy, but the mock chicken was awesome. My husband got the big WAC and that could fool any carni, it was SO good!!!
The atmosphere was a big crowded but it thinned out quickly. Our food still arrived quickly.
Updated from previous review on Sunday November 10, 2013
Now that we've been here a couple of months, it is still our go-to vegan restaurant. They have unique and delicious specials eery week , the sliders were fantastic. My new favorite dish is the ranchero salad. Love it. Also love the tsoynamis as well. All around great vegan restaurant!
Cons: Long line at meal times, Not much parking