I randomly had lunch from Good Karma Kitchen at the Austin VegFest and only later did I find out they are based out of Dallas (and not Austin). I am thrilled I was able to try their Southwest Tacos. They were delicious. They use soy curls and they had lots of saucy goodness with the right amount of heat. Served with corn tortillas and I forget what the other toppings were but it was great. Highly recommended.