I am so happy to hear that Evergreen stayed open. Here is a restaurant that is far from perfect, but I have to score it well.
For what they have they do a great job. The prices are amazingly good. You can get stuffed for $6.95 if that's what you're after. So based on the price and circumstances of the restaurant I have to rate it high.
They stayed open by moving into another asian restaurant. They have seperate preperation areas and completely seperate menus so there is no chance of messing up. There is another restaruant that doesn't do that and I always get nervous that they will mess it up and put something in the food. Evergreen doesn't do that.
The service is, well, let's say it's not the Ritz, it's typical Chinese Food service. They smile sometimes, sometimes they just take your order. But they always get it right. The Mr. Chu green sauce is a must order. My two fav's are the number 6 and the number 7.
I must say though, the only two choices are mushroom stem and soybean as the "protein." I think that could be expanded. Other than that, it tastes freakishily like what I remember real chicken tasting like that many years ago.Pros: Price!, Great Sauces, Open Everyday
Cons: Only one type of protein / Soy, Strange Ambiance, Uncomfortable Seating