I regret to report the following. This is lovely venue with all sorts of interesting events that take place in the Fringe Club. There's also a very nice bar. The manager is a really nice guy. However as a place for eating I can't endorse it currently.
The reason I say that is that on the menu it clearly states:-
* Thai Vegetarian Curry
On asking the server to check with the kitchen it transpires that the kitchen staff add fish sauce to the preparation of this dish.
I am also advised that the veg buffet they offer at lunch time doesn't use cheese that is without slaughtered animal rennet.
The position re the above changes I will be delighted to update this review. As mentioned its a lovely building with a really nice manager. Its such a shame the kitchen staff need to understand basics re vegetarianism.
Updated from previous review on Monday June 15, 2015
Cons: Misunderstood vegetarian concepts