This bakery offers a good quality and variety of organic breads. Cakes and cookies are quite creative and I often discover something new they invented. Downside is, that this place raised prices by October 2015 significantly, so some offers appear to be more expensive than in other organic bakeries (plain croissant for 2,10 Euro for example). But try out yourself, wether you find the prices acceptable for the good tastes.
Cons: quite high prices