In a nondescript shopping center in Boca Raton, we found our way through Darbster, featuring farm animal photographs in the main inside dining and an enormous rooster on the patio where we dined.
What started with cackling guests celebrating a birthday (featuring a barking dog) turned into a fabulous adventure into Vegan fare!
We moved right in with the Palm Cakes...the signature dish was good, the Caesar Salad was light and crisp, the Beet TarTar, which was slightly salty, had a nice flavor; the Nachos were amazing, the Cheese Platter -- was a cornucopia of flavors, including unique, tiny sweet and spicy red Peruvian peppers (think tiny pear tomatoes).
As we maneuvered through the main course, the Black and Bleu Burger: 2 of us liked it, 2 of us thought it was just ok; the Grilled Cauliflower was not our favorite and the Sushi Special was our favorite overall.
For dessert we had the Chocolate Special. The mild ginger added to the decadence & added a different twist to it.
For the four of us, our favorites were
our amazing & knowledgable server Kate; the Cheese Plate, Nachos and the Sushi Special.
We almost didn't make the drive from Ft. Lauderdale when no one answered the phone at the restaurant...we sent an email then a voicemail which was returned.