Serves meat, veg options available. Previously named The Malt House Granary. Vegetarian options are marked with a "V" on the menu, and will alter dishes to non-dairy upon request. Roast peppers stuffed with vegetable quinoa, salad, freshly baked bread with olive oil and balsamic dipping sauce, organic wine selection. SHUT, REPLACED BY FARM RESTAURANT. Price: Moderate more-less
Vegan-friendly, Lacto, Ovo, Organic, Beer/Wine, Irish, Non-veg

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Last updated: 2015/09/27


Added: 2009/10/14


Added by: irlandaise