Vegetarian restaurant in a colonial house with a patio. Offers a menu of Nicaraguan and international foods with salad, vegetables, tofu dishes, fresh juices and coffee. Price: Moderate more-less
Vegan-friendly, Ovo, Lacto, Nicaraguan, International
across from El Laborio church (west of Avenida 3 Poniente)
Leon, Nicaragua
505-8854-6928
  • Outdoor seating
  • Accepts credit cards
reviews

Reviews

First Review by MartinInCharleston
blissfulnomad
blissfulnomad
  • mostly-vegetarian
Contributions
+15

They Care About Food

5
Posted on 02 / 06 / 2015

This maybe the only 100% veg restaurant in town and was recommended by the nice people at Hostel Tortuga Booluda. The Dutch manager Kris was great, she truly loves food, we talked about ingredients for awhile like that crispy onion garlic topic on her favorite dish, Bami Mani. It's a hearty Indonesian plate of noodles and cabbage, highlighted by a spicy peanut sauce. Kris was helpful with travel tips and also tipped me off to Cafetin Don Jack's for some veg options, run by a Canadian who was a partner at CocinArte before, a great recommendation. Prices are mid-ranged (180-200 Cordoba mains). The restaurant is quiet, set off from the main square but not hard to find. It gets very busy at dinner, so don't be in a rush as their menu is complex.

Pros: Nice atmosphere, Good portions, Love for food
Cons: Gets slammed at dinner
MartinInCharleston
MartinInCharleston
  • vegan
Contributions
+17

Great Place

5
Posted on 06 / 19 / 2011

We ate several times at this restaurant. The food is prepared fresh, very tasty and the servings are huge. The setting is very quaint with wooden tables and an indoor/outdoor patio with a garden. Highly recommended.

Pros: Fresh food, Nice Setting, Large Portions
Cons: A little far from Center of town.

 

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Last updated: 2014/01/29

 

Added: 2007/08/22

 

Added by: Guest

 

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