Posted on 07 / 18 / 2012
Came here on our way thru and was very happy with the extensive options for veg*ns. Menu designates that dishes could be made with tofu or black bean burger as protein option. I ordered the vegan burrito which was a flavorful mix of sweet and spicy. The plantains were a nice and unusual touch. While the burrito itself was very good, the "fruit salsas" it was served with we're nothing special. I was disappointed given that it's summer and peaches are everywhere in the southeast. The remainder of the plate was fine, but a little under-seasoned and uninspired.
Overall, thus was a nice little place with a lot of veg*n choices in a town with little else that I've found. I give this 4 happy cows, if for no other reason then they care enough to make it veg-friendly.
Options, Flavor combos
Side items are uninspired