Shared the feast for 3 with gluten free injera (Ethiopian flatbread) and loved it. This comes with a small amount of every entrée on the menu and all of them were excellent with good portion sizes. (You need to give 24 hours notice for the gluten free injera).
There was only one desert choice, baklava, but I was too full to even consider it!
The staff were friendly and helpful, and while the restaurant was very busy, it did not feel overcrowded.
Certainly a place to return to.
Cons: Only one desert choice (baklava)