Botanique is a new place (former RawRaw restaurant), just now they are mostly orientate to vegan and vegetarian food, though they still have several raw dishes, so suited also for raw foodists.
My favourite Botanique meals that I recommend everyone to try: 1) Crepes with grilled vegetables and (V) cheese souse 2) Gnocchi with pistachio pesto 3) Abricot chutney with basmati rice. For dessert I suggest baked pear cake (sophisticated!). Originally made with butter (dairy butter), but for vegans can prepare vegan version with coconut butter. It happened I tried both, and the vegetarian one unfortunately but tasted better.
Only couple of dishes are vegetarian, the rest are vegan.
The surrounding is pleasant and service is good.
Updated from previous review on Friday July 17, 2015