This place is a gem! And when you find something that is good, you just keep coming back. My husband and I eat here at least two times a month. We love the welcoming vibe, good service and the nice people!
I recommend the Fresh Spring Rolls, Home-Style Curry (w/tofu), and for dessert (because you MUST make room) the to-die-for Banana Bread Pudding (all of which are vegan). They offer a few really yummy tofu dishes and there is no MSG in the food. The staff is very knowledgeable on vegan fare, and is down-to-earth, warm and friendly. And if you bring a bottle of wine or beer enjoy the NO corkage fee!