I really wanted to like this restaurant. I had been meaning to try it for years, though had been warned that the quality has fluctuated over the years. I can say that this is the first vegetarian restaurant I have eaten at that I wouldn't return to (and I have eaten at many). I ordered a seitan mushroom dish. While that part was okay, the sides were uninspired and unseasoned (white rice, sweet potato/squash mash, and very undercooked green beans). My husband got the peanut noodle and tofu dish. The tofu was cold in the center, and the dish tasted very bland (like unsalted peanut butter on noodles). Even when they provided a side of hot sauce, it was not very tasty.
With so many other great veg places in Chicago, I would skip this one.
Cons: Bland, poorly executed ideas