Serves meat, veg options available. Chef-driven menu offering more fresh and local ingredients. Many dishes are made-in-house. Vegan choices include appetizers like roasted red pepper hummus, fire roasted sweet peppers, chickpeas and grilled pita. Has a grilled tofu and quinoa salad. Salads can be requested vegan. Large salad bar daily.
Lacto, Ovo, American, Salad bar, Beer/Wine, Delivery, Take-out, Irish, Non-veg
- Outdoor seating
- Wheelchair accessible
- Accepts credit cards