Loved this place. The lady who owns it is rockin. Very friendly and will accommodate vegans. Get in early though as most stuff is made in the AM, and since it's so good, going in towards end of day some of the vegan possibilities may have gone. The apple pie was incredible and the irish scone with blueberry jam was out of this world. Great coffee too. Ask for vegan spread for your scones etc... All stuff comes from home grown farms and you can taste the difference. Will definitely go here again.
Cons: get in early to avoid disappointment