I’ve been eating in Indian restaurants for 25 years and the food at Apna Kitchen is the best I’ve ever had. Dishes are prepared fresh with spices ground right in the kitchen. The owner is from south India where vegan and vegetarian food is the norm, so there are dozens of vegan dinner entrees, appetizers and breads to choose from, and many vegetarian dishes, too. The staff will guide you to the spiciness and animal-friendliness you desire. A lunch buffet highlights vegan items. Make a point of eating here. This new restaurant is a little out of the way, and the front entrance is a little hard to find, but, oh, you’ll be glad you did.