Ate two meals here, one a takeaway, and two desserts, again one takeaway. The all-day English breakfast comes in a vegan version (9pd50), hefty and satisfying: light-rye toast, fried tofu, soysage, veg bacon, hash-brown potatoes, baked beans, mushrooms and sautéed tomatoes. For takeaway, even though I ate it at room temperature later the same day, the Super Burger was fantastic! One of the best veg burgers I’ve had: thick, beety patty with sauces, slaw and mashed avocado – delicious! - served with a dill pickle and generous amount of chutney. The blackberry version of the cashew ice kream was excellent, and the vegan carrot cake (2pd95) was scrumptious.
Besides coffees, teas, juices and smoothies (they may be discontinuing the bottled beers and ciders), the menu includes a number of vegan or veganizable items, sandwiches, chili, salads and more. Some of the music could have been mellower on a Monday late morning. The cafe is closed Sundays and holiday Mondays, but it might be best to confirm opening times and days before going.
Updated from previous review on Friday May 22, 2015
Cons: closed Sundays and holidays