So Annie's has a clearly labeled vegetarian section that you may easily verify or switch to vegan. Almost everything is already vegan which is a plus.
The downside is the lack of creativity. It seems they depend on the presence of tofu based dishes to please the veg heads. I'd like to see something like a vegetable dumpling, spring rolls, etc. They're appetizers are the likes of fried tofu, summer rolls filled with tofu, etc.
I usually get some kind of rice noodle dish with stir fried veggies. The food isn't bad. Although sometimes the food is bland, but the assortment of sauces on the table can quickly fix that. The service isn't horrible. If you're looking for a quick bite to eat it works. Or of it's a Wednesday and Vietnam Kitchen is closed.
Cons: not too creative , sometimes bland food