Indian vegetarian restaurant founded in originally in Kuala Lumpur in 1984 and moved to this space Jun 2015 from 39 Jalan Ibrahim. The food is cooked and served by volunteers. The traditional Indian vegetarian cuisine is simply presented in a buffet spread and there is no fixed price for the food. The guests pay any amount as s/he wishes. The concept is "Eat to your heart's content, pay what your heart feels." Price: Inexpensive more-less
Vegan, Indian, Malaysian

Mon-Sun 11:00am-10:00pm



First Review by freeprincebandar
Alter Mellion
Alter Mellion
  • vegan

Excellent establishment

Posted on 01 / 04 / 2015

Annalakshmi in Johor Bahru is the first one of the group that we tried. All the dishes that day were vegan, except for one, so there was plenty to eat. As chefs are volunteers, I guess it change from day to day. Actually, there is no menu.
The man that welcomed us was very nice and gave us advices on what to eat with what.
The food was good, no too spicy, and really tasty.
The location is nice, near the JB Sentral and an area where there are things to see.
Finally but not the least, there is no fixed price so you pay what you think it deserves.

Pros: Tasty and welcomy, Good location, Cheap
Cons: For vegans, it can vary a lot
  • vegan

Not vegan but decent vegetarian

Posted on 10 / 14 / 2012

This is one of the 4 Annalakshmi restaurants we've visited in Malaysia and Singapore. First, please note, many items have dairy and are not vegan. Different modus operandi from the KL one. More limited bread selection. Not as spic and span as the KL one either, but food ok. If you're a connoisseur of indian food you might be disappointed, but if you're just looking for a decent, inexpensive (pay as you wish) place in JB, this is the spot for you.

Pros: cheap
Cons: could be cleaner, limited bread selection, few vegan options


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Last updated: 2015/08/22


Added: 2010/08/07


Added by: Guest