We arrived at the restaurant to discover that approximately 50 patrons were already seated and enjoying their lunch. The staff quickly provided a table for 4 on the outside deck overlooking a large man made lake with water lillies in bloom. The vegan dishes the cook supplied were very considerate of our vegan request and it was all delicious. My chick pea burger must have been 6 inches tall and tasted great, the french fries side dish was the best we had tasted and the salad was wonderful. Everyone in our party loved their meal. The staff were so friendly even though they were over stretched for resources due to the large number of diners.
We will plan any future trips to Port Macquarie around dropping into the restaurant as a priority.