Good enough food, very busy...
Posted on 10 / 27 / 2013
I was looking for a place I hadn't been in Footscray and had glanced the name of this place on the web, and sure enough saw it on the Happy Cow site. My partner and I turned up without bookings on a Saturday evening and the place was very busy, but after a few minutes they were able to offer us a table for a limited time (40 minutes). This suited us, so we accepted. We asked if there were vegan options and the floor manager confirmed this. As we sat down, complimentary poppadums and dips were placed on the table, including a yoghurt-mint sauce. Being vegan, I mentioned to the person serving us that we wouldn't need this and she removed it. When she took our orders, we asked about vegan options and, being a little uncertain, she went to check this. We were then informed there were about two starters and five mains (out of 20 to 30) that were suitable. This made the choice simple (and we wanted to head somewhere quite soon). The food came promptly and each dish was good, but not exceptional. For pakoras, large steamed rice, Palak Mushroom and an Aloo dish we paid just over $40.
Not a huge number of vegan options, Very busy/crowded