| Antwerpen |
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de Broers van Julienne
based on 3 member reviews
Kasteelpleinstraat 45-47, Antwerp, Antwerpen
2000
03-2320203 Type: Organic, Beer/Wine, Take-out, Not 100% Vegetarian Info: Serves meat, veg options available. A stylish restaurant where one can sit in the garden in the summertime. A daily special, a soup, and a few salads. Has a take-out counter. Also an organic shop. Price: Moderate.
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| "Disappointing food and overpriced"
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My Rating |
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23 |
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Posted on: Monday, June 01, 2009 |
Review: I'm willing to spend money on great meal. Happily. But dining at de Broers van Julienne wasn't worth the cost or the effort of traveling to Antwerp. I had the spring strudel (goat cheese, green asparagus, courgette, carrot, tomato, potato encased in phyllo, served in a mint-pea sauce). The veggies had been stewed into oblivion (e.g. the asparagus was stringy mush) but it was the sauce that was most inedible. My sister had the corn-pasta with sweet potato, red pepper, Mexi-flavoured tomato sauce, which was a little tastier than my strudel but also very mushy. My boyfriend said his fish lasagna with pumpkin, tomato and courgette was bland. I tend to give veg-friendly restaurants the benefit of the doubt - maybe they simply had an off day? Maybe I should've ordered the quiche? But once we got the bill and saw that we were charged 7 EUR for a 1 L bottle of still water, it killed any remaining desire to return. This type of ridiculous markup is tacky profiteering and disrespectful to restaurant patrons.
Pros: Pleasant back garden dining * Friendly server *
Cons: Bland, mushy food * Price-gouging on water & wine * |
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| "Stylish venue"
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My Rating |
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19 |
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Posted on: Sunday, April 15, 2007 |
Review: After arriving in Antwerp on Easter Sunday, we had given up hope of eating anything remotely gormet... until we found De Broers van Julienne. Being vegan, we could not eat anything on the eat-in evening menu but in the deli section they had a aubergine, spinach and setian layered dish that was vegan. We bought it to take away and it came with herbed polenta wedges and a really flavoursome red pepper sauce. The really helpful staff booked us a taxi back to our apartment and we sat in the restaurant while waiting. The decor is really stylish with huge panelled shelving filled with organic wines. Our food was really good and at around 9 euros each, very reasonable.
Unfortunately none of their cakes and desserts are vegan, a shame as they looked amazing!
Pros: friendly staff * excellent cooking *
Cons: not enough vegan options * * |
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| "Great dinners and delicious deserts"
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My Rating |
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25 |
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Posted on: Monday, January 22, 2007 |
Review: During our stay in Antwerpen we went there twice, so we could try 4 different dishes and we liked them all. We liked the interior of the restaurant a lot too: a happy mix of history and modernity. And to top it all of, they have some great cakes for desert, which they sold from their take-out counter too.
Pros: wonderful food * *
Cons: * * |
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