Went to Ananda Vegetarian Restaurant a few days ago with some friends and we all enjoyed our food very much, especially those Pacura's! Next time I will have only them. If it was a tad warmer we would have eaten outside in the beautiful courtyard area, but it was really nice and new inside.
Pros: ambience, healthy foodTo me it is the best vegetarian restaurant in Tehran. The atmosphere is charming and the food and serving is excellent. You can sit both outdoors and indoors. There is a small shop too.
I visited this place on the recommendations I read here. I and my partner both vegans were very disappointed on the meals we were served. We ordered a vegetarian platter and a selection platter of various dishes to share. All the vegetables, spinach, carrots, etc were over cooked, okay for ppl with no teeth, but eating over cooked vegetables was not to my liking. The corn on the cob on top of the salad was out of the tin (cetainly not fresh). The only enjoyment was the pommegranate juice. A delicacy in Persia. The service was good, I did not see any sign of a buffet. We did dine in the evening, so maybe it was a lunch time thing. Out of ten 1n (one).
Pros: friendy service
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