I've been to de Hagedis many times, and have always had positive experiences. Nowadays they work with 2 weekly changing menus, with only the (cashew) fondue on the standard menu. 1 of the weekly menus is vegan and gluten free, for those who need that. They make wonderful desserts and the food is built up of creative, tasty combinations. So far the best vegetarian restaurant in town for diner!
(The prices are definitely not inexpensive though...)Pros: Weekly changing menu, Clearly labeled vegan options, Lovely desserts
Cons: A bit pricy