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Welcome Chinese Vegetarian Food 
 based on 4 member reviews
2 Wharenui Road, Riccarton, Christchurch
03-3482630
Type: Ovo, Vegan-friendly, Chinese, International, Take-out
Info: Vegetarian cafe in Christchurch serving Chinese and Western food. Features over 100 items on the menu with most being vegan. Fried radish cakes, hot plates, claypot dishes, noodles, vegan ice cream, and more. No onion or garlic used. Good prices, around NZ$8-15. Open Mon-Sat 11.30am-2.30pm and 5-9pm, including public holidays. Price: Inexpensive.
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| "many options and larger menu"
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My Rating |
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112 |
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Posted on: Monday, August 31, 2009 |
Review: i like the options of mock and staight vegan, tofu, vegetables as well.
Pros: * *
Cons: * * |
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| "Welcome Chinese Vegetarian in Riccarton"
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My Rating |
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6 |
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Posted on: Friday, November 28, 2008 |
Review: Everyone else pretty much tells you most things. The menu is extensive, 85% of it is vegan, and the owner is very friendly. I do however have a couple of complaints. The food is almost all fried (predominantly deep fried) and the restaurant is located kind of in a strip mall so it lacks ambience. I think the deep-frying is just a result of it being Chinese cuisine and the ambience cannot be helped, for if more people were into Vegan food we wouldn't have to deal with it.
Pros: Choices * Vegan Options * Friendly Owner
Cons: Deep-fried * Lacks Ambience * |
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| "Delicious"
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My Rating |
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1 |
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Posted on: Wednesday, June 18, 2008 |
Review: A vegetarian restaurant with a menue of about 4 pages? I couldn't believe it the first time! I try something different everytime now but the hotplates are my favorites! I've never been disappointed. Love it!
Pros: Superb Food * Friendly Service * affordable
Cons: * * |
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| "Nice little restaurant"
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My Rating |
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1 |
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Posted on: Sunday, June 03, 2007 |
Review: The two reviews below have pretty much summed it up, I can only add that if you're a vegetarian and you're hungry - that's where you go! The food is wholesome, not "heavy" but at the same time satisfying. The owners do not use any onion or garlic in their cooking, but they use eggs in some preparations.
Pros: Friendly staff * Tasty food * No onion or garlic
Cons: Use eggs in some preps * * |
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