I really like this place. So relax ambient. Nice view to the river. Good internet. Nice home made organic food.
The menu is not so big, and just a few appear as vegetarian, but there are delicious.
I think for veggie plates you should say to the staff: No fish sauce, no shrimp paste, no oyster sauce. In Lao: Bo sai Naampa, Bo sai kapi, Bo sai namma, Bo sai padek.
First time I tried Orlaam soup it was great. Small but so tasty, so much different another things I already tried. Other day I try Pumpking soup, good but not enough if you really hungry.

Address in the map is wrong. It just very close to the Tamarind - A Taste of Laos.

Like the previous post say, is so nice they have a web page where you can check the menu:
http://www.riverloftrestaurant.com/

Granola made with fresh toasted coconut, sunflower and pumpkin seeds, cashews, almonds and peanuts with cornflakes and oat crunchies, sweetened with honey and toasted crunchy.

The Mixed Salad (aka Garbage Salad) lettuce, tomatoes, cucumbers, broccoli, cauliflower, carrots, shredded green papaya, mung bean sprouts, green onion and fresh basil, water cress, dill and mint. Basalmic and olive oil are available but the basil/garlic viniagrette is fabulous.

Full menu with photos, descriptions and prices www.riverloftrestaurant.com
Updated from previous review on Tuesday September

Literally could not find this place...

Hey veggie travellers, check out your creative options at Riverloft, recently I asked if they could make me a snack which wasn't on the menu, I wanted some fresh veggies with a dip and they made a great snack. So if the thing you fancy isnt on the menu just ask as they are very friendly and happy to make something especially for you!