I saw this place on happy cow and considered it while in NOLA, then I was at wholefoods and the cashier told me I Must try their Sat. Vegan Brunch. My Partner and I went their before the March Against Monsanto Rally(which the owner was all for :]) and were very glad we did. The Owner was warm and friendly; We immediately got two fresh high quality mimosas on the house just cause. I got some truly delicious New Orleans Cuisine; including Super Vegan tamale, dirty rice balls with vegan remoulade(excellent), Amazing Wild Mushroom Tostada, and a Faux Chickn Po Boy that was also great. Overall (9/10), right up their with Carmo, even better priced. Didn't get to try the dessert becasue I was So Full!Pros: High Quality, Delicious, Warm/inviting
Cons: GIMME Some Portabellos!