Nami is a great little bakery/cafe. The first day I went I got the soft serve and some "winkies" (twinkles). The ice cream was really good, but not something I'd get often. The winkies were also good. Sadly, during my second visit I got a creme filled donut and was disappointed. The donut was dry and didn't have much creme in it. Overall, I'd recommend this place, you just need to be choosey about what you get.
The Sunday brunch is a MUST! Biscuits & sausage gravy, tofu scramble, potatoes, & Canadian bacon?? All vegan AND delicious?? And check their board for weekly specials (last week they had caramel apple waffles!).
You also have to try their desserts. Vegan donuts, cupcakes, cakes, soft serve, etc. Don't leave PHX without visiting Nami.
Pros: Sunday brunch, 100% vegan, Friendly staffTheir soft-serve is absolutely delicious! It's like a Dairy Queen Blizzard, but vegan. Their blueberry-cream cheese turnovers and chocolate chip cookies were divine also. Great place overall!
Pros: all vegan, taste, selectionTerrific mixed soft serve like blizzards! Nice space and staff. Great food!
When I realized this is an all-vegan dessert place I was stoked. Some items are slightly pricy, but they're offering something unique and extraordinarily yummy. My first time here I shared a tsoynami - rocky road with a friend. Half a portion was just right for me, though if it had been a full one I would have ate it all. Next time I tried a berry turnover pastry which I devoured. Hope they'll expand this concept to LA someday soon!
Pros: Vegan Ice CreamNami is a great little spot to stop for a quick lunch or treat. I particularly like that Nami has a case full of vegan baked goods with many gluten-free options... mmmm cinnamon rolls! They're not as busy as Green in Tempe and have ample parking which is a plus. The atmosphere is fun but cleaner than Green, much brighter and quieter, so it's a great place to hop on the wifi.
Pros: Great food/drink/baked good selection, Bright open atmosphere, Plenty of parkingThis place serves coffee, sweets, and soynami blizzards. My husband had a hammerhead (the workers called it a red eye) and he thought it was pretty good. We each had an oatmeal creme pie, very good. It reminded me of a Lil Debbie. Then we shared a vegan Captain Crunch blizzard, this was so tasty! I wish this place was in San Diego--so jealous!
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