The night we ate here, there was a banquet going on in the adjacent garden seating (about 40 people), so I figured service would be very slow. Not a problem--service was fairly quick, plus the waiter was extremely familiar with a vegan diet, and which items on the menu could be made vegan.
The pineapple rice (which we ordered vegan) was the best I ever had--very fresh sweet pineapple, and the Evil Prince curry was quite good, as well as the soup we had with a coconut base. Our waiter told us that some of the food is grown right on the property.
Very clean restrooms as well, and parking lots on either side of the restaurant +street parking. I would not hesitate to come here again.Pros: Delicious Food, Some food grown on property., Parking.