Slice of ???
3
Posted on 08 / 12 / 2012
The staff was extremely good. I did have to get up to get more napkins and saw nutritional yeast in a jar so I grabbed some as well but overall the service was great.
I was a bit overwhelmed with the menu and so I just ordered the special. The special was cranberries, spicy tofu, cauliflower, and some other toppings. The cauliflower was curried and the "spicy" tofu was just like BBQ so Curry and BBQ with a variety of other toppings was not all that good. The taste of the toppings were great once I separated them. The amount of toppings was impressive! But there was so many that it took away from the pizza. I don't like the vegan option for substituting cheese. I see the "research" and creativity of it but the creamy sauce takes away from the marinara and clashes with some of the tastes and the texture becomes way to runny. It's hard to hold the pizza together.
I did also have a house salad and a dark beer with the pizza. The total for a medium pizza which I must say was at least as big as Pizza Huts large pizza, a stout microbrew, and an amazing salad with tip was $35.00. I big more then I wanted to spend but what the hell. And my son and I had enough left overs he got 2 more meals from it!
Overall, I would eat there again but I plan on getting a much simpler pizza and will most likely get a small if I'm sharing with just 1 other person. However, for the price I would much rather grab a pack of Dayia Cheese and some toppings at the supermarket for $10.00 and maybe a six pack of local microbrew and have a huge homemade pizza.
Pros: Atmosphere, Service, Variety
Cons: Too Creative, Value-Preception, Location was hard to find
You know your pizza and yet pegasus, where you can't even walk by without smelling like a meat house, is better? It has meat smoking as its roots. That's the kind of veggie you are, the one who likes his stuff to taste like meat. go figure. Mark, hideaway serves vegan pie? thought not. Don't let this man's anger shy you away from this place! THEY SPICE THE DOUGH!!! No one else does that, they have a ton of flavor, even if this guy eats too much meat, msg and whatever else to notice real flavor. this guy is a fake vegan. spam elsewhere
you seem to be the only one who needs their pizza more salty. everyone else loves it. if you have a salty disposition, there are salt shakers available. but maybe it is more to do about knowing what to order. perhaps if you go back try a sampling or something w olives since they are salty in disposition. but don't say things are tasteless all in BOLD, there is no need for that per terms
It is not just the salt, it is the lack of spice as well. You can't fix TASTELESS cheese by putting some regular salt on it. Why don't you use sea salt? The egyptians used table salt for embalming, and that's all its good for. I have been here 3 times and ordered 3 different things. I try places out thoroughly before I give them a review. A ton of people agree with me on this place including a lot of meat eaters I know who shovel any ole junk cheese or pizza in their mouth and call it good. BLAND BLAND BLAND. And I only use caps when I mean it.
If you want good pizza and good vegan pizza try Pegasus. Or Ciao Pizza up by Gateway which is the best in town. Or Hideaway bakery at Saturday Market. I know my pizza, and PRI is crapola cola. Sorry if this offends you. To each taste buds their own.