The Point is a really nice all vegan place to eat. Not too expensive and delicious.
The owner didn't speak english too well but took the time to somehow explain with hands and feet (and the help of our cheap japanese language skills) what each dish and drink was. So communication worked out pretty fine! :D
The food was rather japanese; tempeh, steamed vegetables, "burger steak", which is a soy-meat patty, etc. But very good. Drinks were great as well. Fresh and delicious juices and desserts (maroon cake and sweet potato pie).
We believe when we entered he tried to tell us that you usually have to reserve a table there in advance, because it's pretty small. But on that evening it was okay for us to stay without having reserved first. So you might want to do that before going there.Pros: Nice owner/cook, Very good food, Reasonable prices
Cons: Reservation might be needed