First- i like the athmosphere. The bar is full of trashy vintage furniture (with some leather sofas, what i dont like).
The staff feels like home and it depends very much on how is serving you- there are some great and some unfriendly staffmembers.
The food is tasty too. But here its the same- sometimes you get great food, sometimes the same dish a few days later tastes not so good. Maybe they have two different cooks- i dont know!
But the biggest problem is that they serve vegan, vegetarian and meat options. And they often mess it up, you order vegan and get meat, you order vegan and get cheese...
You have to be very careful and should mention vegan 100times and ask when the food comes if its really vegan.
Thats annoying for me as a guest and for the staff also.
Its also important to mention, that 2/3 is for smokers and the doors dont close between the areas, so it could be a bit smokey
Cons: you often get unvegan food, unfriendly staff SOMETIMES